This book is a timely contribution as it cuts across the water and fertilizer sectors and summarizes the state-of-the-art knowledge on plant nutrition and water management and the challenges we face in achieving the food security component of the Sustainable Development Goals.
New book urges fundamental re-think to unite farmers and conservationists for sustainable development.
STOCKHOLM (4 SEPTEMBER 2013) — We must prioritize the health of ecosystems...
How to manage agroecosystems for sustainable food security
Stockholm, 4 September. It is now widely thought that the Earth’s population will peak at 9 billion...