Key Facts



Photos: 1- David Brazier / IWMI, 2- David Brazier / IWMI , 3- Apollo Habtamu / IWMI
Sources:
1. FAO
2. Caldes, Natalia and Ahmed, Akhter U. “Food for Education: A Review of Program Impacts (draft).” Prepared for Millennium Task Force on Hunger. Washington: IFPRI, June 2004
3. UNESCO 2012, Women in science