Today is International Migrants Day. Food and migration are often thought of together, mostly in the ways that migrants bring culinary traditions and flavors with them to new places, and the hodgepodge of delicious restaurants in areas with high immigrant populations. But food, especially food insecurity, is also a key reason why people migrate. This is true in Nepal, where rice is both central to food and cultural identity and also the face of food insecurity and a changing society.
“Dal bhat khaanu bhayo?” (have you eaten dal bhat yet?) is an equivalent greeting to “how are you?” after all, and for good reason, since the lentil soup and rice dish is eaten at all times of day throughout the country. Rice keynotes important ceremonies that bookmark one’s life, too, from Annaprasana – celebrating the first time a baby eats solid food – to Antyesti, Hindu funeral rites where rice balls are offered to ancestors. Despite the ubiquity of bhat (known as chamala before it is cooked)in the most quotidian and the most sacred events in Nepali life, rice, and the socio-cultural traditions that surround its cultivation, is also part of the driving forces behind migration.













Population pressure and increasing water competition in a changing climate require us to take stock of the availability and use of water across scales. Water availability not only influences farmers’ commercial prospects but also irrigation-related enterprises and agri-businesses. Greater water scarcity could jeopardize irrigation and agricultural markets while excessive water use can lead to declining ecosystems, water quality and soil health. IWMI advises development partners and the public and private sectors on all aspects of water resource availability and use through a variety of advanced modeling and remote-sensing products and tools, including
The ability of farmers to engage in or expand irrigation depends on the prevailing socioeconomic, ecological and political contexts, which are often complex, non-linear and changeable. Overcoming systemic barriers to farmer-led irrigation development while taking advantage of existing opportunities
A lack of affordable credit, particularly for women and resource-poor farmers, is one of the main barriers to expanding farmer-led irrigation in low- and middle-income countries. But
Scaling farmer-led irrigation requires strengthening human capacity and knowledge exchange among all actors and stakeholders involved. IWMI takes an action research approach, working with national and international research institutions, governments, extension agents and public and private organizations to co-develop the scaling ecosystem and strengthen capacity to drive scaling networks and collective action. We support the